WTF Vegan Burger WITH THE TASTE OF BEEF
If you miss the taste of a perfect beef sandwich despite being vegan, you should try our WTF BB beef burger.
It is not only deceptively similar in taste to a beef burger, but also in consistency.
Excellent taste and texture imitating meat, at the same time 100% vegan and gluten-free.
Is this possible?
It is with us!
Description:
Vegan burgers, mechanically formed, deep-frozen.
Composition:
Water, textured sunflower protein, oil, E461 emulsifier, flavours, dyes
Allergens : None
PRODUCT DETAILS
Product code |
WEG_WTF/W/150 |
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Product name |
WTF vegan burger with the taste of beef 150 g |
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Description |
Vegan burgers, mechanically formed, deep-frozen. |
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Dimensions |
L |
W |
H |
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105 mm |
115mm |
20mm |
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Form |
Round |
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Grind |
3.5mm |
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Weight |
150 g |
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Identification of the consumer |
The product is suitable for consumption over the age of one year |
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Identification of the consignee |
FAST-FOOD catering, restaurants, restaurant wholesalers, shops |
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Product characteristics |
The product is fit for consumption after heat treatment. |
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Composition |
Water, textured sunflower protein, oil, E461 emulsifier, flavours, dyes |
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Origin of the raw material |
EU |
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Veterinary no. of the manufacturer |
PL10204006WE |
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Allergens |
None |
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Method of preparation |
Contact grill 180°C – 4 min. |
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Storage method |
Below –18°C, do not freeze again after defrosting. |
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Shelf life |
12 months from the date of manufacture |
Use-by date after opening the package and storing at a temperature of 0°C – 4°C | n/a |
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GMO |
NO |
PRODUCT CHARACTERISTICS
Chemical characteristics |
Protein content % |
Min. 10% |
Fat content % |
Max. 30% |
|
Water content % |
65-75% |
|
Physical characteristics |
Colour |
brown typical for soy with visible spices. |
Smell |
Typical, no foreign smells |
|
Taste |
beef |
|
Consistency |
Ingredients are finely ground and evenly distributed. |
|
Microbiological characteristics |
Feature |
Standard |
Staphylococcus bacteria |
absent in 25 g |
Anaerobic spore-forming bacteria |
Absent |
Coliform bacteria |
< 5.000 cfu/g |
Salmonella-type sticks |
absent in 25 g |
NUTRITIONAL VALUE
kJ/kcal |
Fat |
Saturated fatty acids |
Carbohydrates/including sugars |
Protein |
Salt |
|
in 100 g |
750/180 |
8.80g |
0.70g |
12.5/2 g |
14.6g |
1.73g |
LOGISTICS DATA
Type of packaging |
EAN CODE |
WEIGHT |
Dimensions mm |
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Gross | Net | L | W | H | |||
Unit package |
Bags PE film |
5905977006466 |
0.61 |
0.60 |
310 |
110 |
43 |
Cardboard |
Corrugated cardboard |
5905977006510 |
3.80 |
3.60 |
375 |
290 |
105 |
Pallet |
EUR EPAL |
n/a |
481.00 |
432.00 |
1200 |
800 |
1700 |
Pcs/unit package |
Unit package/cardboard |
Cardboard/layer |
Layers/pallet |
Cardboard/pallet |
Unit package/pallet |
4 |
6 |
8 |
15 |
120 |
720 |
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WITH THE TASTE OF CHICKEN
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CONTACT US
VEGE CONCEPT
ul.
Ciosnowska 74 C,
95-100 Zgierz
POLAND